Please use this identifier to cite or link to this item:
http://repository.uisu.ac.id/handle/123456789/4303
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | NIELRI, MHD. YASIR SP. | - |
dc.date.accessioned | 2025-02-04T08:01:50Z | - |
dc.date.available | 2025-02-04T08:01:50Z | - |
dc.date.issued | 2025-02-04 | - |
dc.identifier.uri | http://repository.uisu.ac.id/handle/123456789/4303 | - |
dc.language.iso | other | en_US |
dc.publisher | Fakultas Pertanian, universitas islam sumatera utara | en_US |
dc.relation.ispartofseries | UISU250345;71210724006 | - |
dc.title | IDENTIFIKASI FISIK DAN KIMIA KOPI ARABIKA (Coffea arabica) DENGAN DUA METODE PENGOLAHAN KERING (Natural) DAN BASAH (Full Wash) DI KABUPATEN KARO SUMATERA UTARA | en_US |
dc.type | Thesis | en_US |
Appears in Collections: | Magister Agroteknologi |
Files in This Item:
File | Description | Size | Format | |
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Cover, Bibliography.pdf | Cover, Bibliography.pdf | 253.98 kB | Adobe PDF | View/Open |
Chapter I,II.pdf | Chapter I,II.pdf | 348.99 kB | Adobe PDF | View/Open |
Chapter III,IV,V.pdf Restricted Access | Chapter III,IV,V.pdf | 2.83 MB | Adobe PDF | View/Open Request a copy |
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